Step Inside Filipao Nunes Most Famous Restaurant Project And Be Inspired!
Considered as one of Mexico’s best interior designers, Filipao Nunes’ incredible design project for the Porfirio’s Restaurante has become one of the top examples when it comes to luxury restaurant design!
This fabulous mid-century modern restaurant project by Filipao Nunes has exceeded the client’s needs with an elegant design with fantastic details and a mix of spaces and environments. Here is a great place where you can enjoy a delicious traditional Mexican meal with a great environment. The Profirio’s Restaurante was one of the big winners of the Hotel Property Winners 2019 by The International Design & Architecture Awards, and belongs to the hospitality legend, Anderson’s Group.
During its development, Filipao Nunes Arquitectos had several challenges to overcome from the concept of the restaurant design to the execution and coordination of the work. Profirio’s Restaurant is a luxurious interior design projectthat has 395m2 and a capacity of 211 guests whose essence is based on the reinterpretation of Mexican cuisine. The use of finishes from wood to brass was the key to thisinterior designand created a unique atmosphere.
Located in Punto Sao Pablo Square, in one of the most entertaining and gastronomic areas in Guadalajara, the Porfirio’s Restaurante new look by Filipao Nunes can be considered as a reinterpretation of iconic elements of Mexicaninterior architecture from the period of the Porfiriato, whilst adding in a mixture of modern elements.
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